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Merlot 50%, Cabernet Sauvignon 30%, Sangiovese 20% Ageing in barrique for approximately 12 months. This wine is characterised by notes of leather, cocoa, tobacco, cherries and berries. There is also the balsamic and toasted influence conferred by the oak ageing. on the palate, it is Warm, intense and smooth on the front palate. There is evidence of soft tannins without excessive astringency. The wine is full, ethereal and substantial